Type of testing/characteristics Testing methods Price BGN w/o VAT Accreditation according to БДС EN ISO / IEC 17025
Physico-chemical tests
Colour – dye content as per ASTA БДС 466, ISO 7541 15.00 +
Total ash БДС ISO 928 10.00 +
Water insoluble ash БДС ISO 929 10.00 +
Acid insoluble ash БДС ISO 930 10.00 +
Aflatoxin В1 and the sum of aflatoxins В1, В2, G1 and G2 БДС EN 14123 110.00 +
Ochratoxin A БДС EN ISO 15141-2, БДС EN 17250 110.00 +
Capsaicinoid ISO 7543-2 80.00 +
Piperine ISO 11027 55.00 +
Moisture (through extraction method) БДС ISO 939 25.00 +
Moisture and volatile substances/Dry matter БДС EN ISO 665 10.00 +
Volatile (essential) oils (hydro distillation method) БДС EN ISO 6571 25.00 –
Water activity aw ILM 1/2008 15.00 –
Fat Soxhlet extraction 18.00 –
Salt Method of Mor 13.00 –
Caffeine БДС ISO 20481 40.00 –
Beta-carotene ILM 17 30.00 –
Flavonoids ILM 13 15.00 –
Tannins ILM 29 15.00 –
Nitrogen by the Keldal method Kjeldahl 35.00 –
Impurities БДС ISO 605 4.00 –
Organoleptic testing – 6.00 –
Element structure
Mineralization of 1 sample for testing of elemental composition Microwave decomposition 20.00 +
Arsenic / As ILM 41 AAS 30.00 +
Mercury / Hg ILM 42 AAS 30.00 +
Nickel / Ni ILM 45 AAS 18.00 +
Sodium / Na ILM 47 AAS 18.00 +
Lead / Pb ILM 55 AAS 18.00 +
Cadmium / Cd ILM 56 AAS 18.00 +
Calcium / Ca ILM 57 AAS 18.00 +
Magnesium / Mg ILM 58 AAS 18.00 +
Chromium / Cr ILM 59 AAS 18.00 +
Zinc / Zn ILM 60 AAS 18.00 +
Copper / Cu ILM 61 AAS 18.00 +
Potassium / K ILM 70 AAS 18.00 –
Microbiological tests
Total number of mesophilic aerobes and facultative anaerobes (TBC)/Total plate count БДС EN ISO 4833-1, БДС EN ISO 4833-2 10.00 +
Listeria monocytogenes//Listeria spp. БДС EN ISO 11290-1, БДС EN ISO 11290-2 30.00 +
Salmonella spp. БДС EN ISO 6579-1 30.00 +
Enterobacteriaceae БДС EN ISO 21528-2, БДС EN ISO 21528-1 14.00 +
Escherichia coli БДС ISO 16649-1, БДС ISO 16649-2, БДС EN ISO 16649-3 15.00 +
Coagulase-positive staphylococci /Staphylococcus aureus БДС EN ISO 6888-1+A1, БДС EN ISO 6888-2+A1, БДС EN ISO 6888-3+AC 18.00 +
Molds and yeasts БДС ISO 21527-1, БДС ISO 21527-2 10.00 +
Coliforms ISO 4832, ISO 4831т.9.1 20.00 +
Clostridium perfringens БДС EN ISO 7937 24.00 +
Sulphite reducing clostridia ISO 15213 24.00 +
Bacillus cereus БДС EN ISO 7932 14.00 –
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