Type of testing/characteristics Testing methods Price BGN w/o VAT Accreditation according to БДС EN ISO / IEC 17025
Physico-chemical tests
Organoleptic testing БДС 9200, БДС 3741, БДС 10751, BS-I-01/2002 clause 1, BS-I-02/2002 clause 1, BS-I-03/2003 clause 1, BS-I-04/2004 clause 1, BS-I-05 /2004 clause 1, BS-I-06/2006 clause 1 7.20 +
Volatile substances content БДС 3741 12.00 +
рН БДС 3741, BS-II-02/2006 7.20 +
Emulsion stability БДС 3741 12.00 +
Thermal stability БДС 3741, BS-I-03/2003 clause 1, BS-I-01 clause 2 30.00 +
Water activity ILM1Novasina 18.00 +
Relative density БДС ISO 279 7.20 +
Refractive index БДС ISO 280 9.60 +
Butyl paraben/Butyl parahydroxybenzoate ILM48HPLC 60.00 +
Methyl paraben/Methyl parahydroxybenzoate ILM48HPLC 60.00 +
Ethyl paraben/ Ethyl parahydroxybenzoate ILM48HPLC 60.00 +
Рropyl paraben/Propyl parahydroxybenzoate ILM48HPLC 60.00 +
Isobutyl paraben/Isobutyl Parahydroxybenzoate ILM48HPLC 60.00 +
Free ammonia БДС 10751, BS-І-01 clause 2 24.00 +
Joined ammonia БДС 10751, BS-І-01/2002 clause 2 6.00 +
Hydrogen peroxide ILM72 12.00 +
Cation-active substance БДС EN ISO 2871-1, БДС EN ISO 2871-2 24.00 +
Anionic surfactants БДС 10751 24.00 +
Total surfactants БДС 9025 19.20 +
Total fatty agents content ILM64 36.00 +
Water content БДС 9200, BS-І-01/2002 clause 2 36.00 +
Ethanol ILM38 GC FID 24.00 +
Methanol ILM38 GC FID 24.00 +
Essential oil BS-II-02/2006 30.00 +
Identity of essential oil in floral waters БДС ISO 11024-1, БДС ISO 11024-2 162.00
Viscosity Brookfield V2R 12.00
Water by the method of Karl Fischer БДС ISO 11021 72.00
Saponification value БДС EN ISO 3657 21.60
Iodine value БДС EN ISO 3961 30.00
Ester value БДС ISO 709 21.60
Sorbic acid/ Potassium sorbate ILM40 42.00
Benzoic acid/Sodium benzoate ILM40 42.00
Tocopherols /vit. E/ БДС EN ISO 9936 120.00
Isopropanol ILM38 GC FID 24.00
Tannins ILM29 18.00
Flavonoids ILM13 18.00
Dry residue БДС 3741 12.00
Caffeine БДС ISO 20481 48.00
Capsaicin/ Capsaicinoid ISO 7543-2 96.00
Piperine ISO 11027 66.00
Beta-carotene ILM 17 HPLC 36.00
Quantification of suspected fragrance allergens in consumer products БДС EN 16274 162.00
Content of absolu БДС 17381 36.00
Total fluoride in toothpastes БДС EN ISO 11609 60.00
Optical rotation БДС ISO 592 18.00
Element structure
Mineralization of 1 sample for testing of elemental composition Microwave decomposition 24.00 +
Arsenic / As ILM41 AAS 36.00 +
Mercury / Hg ILM42 AAS 36.00 +
Nickel / Ni ILM45 AAS 21.60 +
Sodium / Na ILM47 AAS 21.60 +
Lead / Pb ILM55 AAS 21.60 +
Cadmium / Cd ILM56 AAS 21.60 +
Calcium / Ca ILM7 AAS 21.60 +
Magnesium / Mg ILM58 AAS 21.60 +
Chromium / Cr ILM59 AAS 21.60 +
Zinc / Zn ILM60 AAS 21.60 +
Copper / Cu ILM61 AAS 21.60 +
Potassium / K ILM70 AAS 21.60 +
Microbiological tests
Total number of aerobic mesophilic microorganisms (bacteria, molds and yeasts) БДС EN ISO 21149, БДС ЕN ISO 16212 24.00 +
Total number of mesophilic aerobes and facultative anaerobes/Total plate count БДС EN ISO 21149, БДС 3741 12.00 +
Molds and yeasts БДС ЕN ISO 16212, БДС 3741 12.00 +
Escherichia coli БДС EN ISO 21150 18.00 +
Pseudomonas aeruginosa БДС EN ISO 22717 21.60 +
Staphylococcus aureus БДС EN ISO 22718 21.60 +
Candida albicans БДС EN ISO 18416 12.00 +
Efficiency of a preserving system of a cosmetic product БДС EN ISO 11930 300.00 +
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