Type of testing/characteristics Testing methods Price EUR w/o VAT Accreditation according to БДС EN ISO / IEC 17025
Physico- chemical tests
Organoleptic testing БДС 9200, БДС 3741, БДС 10751, BS-I-01 clause 1, BS-I-02 clause 1, BS-I-03 clause 1, BS-I-04 clause 1, BS-I-05 clause 1, BS-I-06 clause 1 4.09 +
Volatile substances content БДС 3741 6.75 +
рН БДС 3741, BS-II-02 4.09 +
Emulsion stability БДС 3741 6.75 +
Thermal stability БДС 3741, BS-I-03 clause 1, BS-I-01 clause 2 16.87 +
Water activity ILM1Novasina 10.12 +
Relative density БДС ISO 279 4.04 +
Refractive index БДС ISO 280 5.39 +
Free ammonia БДС 10751, BS-І-01 clause 2 13.50 –
Joined ammonia БДС 10751, BS-І-01 clause 2 3.37 –
Hydrogen peroxide ILM72 6.75 +
Cation-active substance БДС EN ISO 2871-1, БДС EN ISO 2871-2 13.09 +
Anionic surfactants БДС 10751 13.09 +
Total surfactants БДС 9025 10.79 +
Ethanol ILM 38 GC FID 13.50 +
Methanol ILM 38 GC FID 13.50 +
Essential oil BS-II-02 16.87 +
Identity of essential oil in floral waters БДС ISO 11024-1, БДС ISO 11024-2 91.11 –
Viscosity Brookfield V2R 7.67 –
Water by the method of Karl Fischer БДС ISO 11021 38.86 –
Saponification value БДС EN ISO 3657 11.56 –
Iodine value БДС EN ISO 3961 16.87 –
Ester value БДС ISO 709 12.14 –
Sorbic acid/ Potassium sorbate ILM 40 23.26 –
Benzoic acid/Sodium benzoate ILM 40 23.26 –
Tocopherols /vit. E/ БДС EN ISO 9936 66.47 –
Isopropanol ILM 38 GC FID 13.5 –
Tannins ILM 29 10.12 –
Flavonoids ILM 13 10.12 –
Dry residue БДС 3741 6.75 –
Caffeine БДС ISO 20481 26.08 –
Capsaicin/ Capsaicinoid ISO 7543-2 52.15 –
Piperine ISO 11027 35.79 –
Beta-carotene ILM 17 HPLC 37.12 –
Quantification of suspected fragrance allergens in consumer products БДС EN 16274 88.96 –
Content of absolu БДС 17381 20.25 –
Total fluoride in toothpastes БДС EN ISO 11609 32.21 –
Optical rotation БДС ISO 592 10.12 –
Stability and compatibility test Guidelines on stability testing of cosmetic products from 51.13 to 153.39 the exact price is determined depending on the product and the characteristics to be tested
UV filters fat soluble БДС EN 17156:2019 153.39 –
Element structure
Mineralization of 1 sample for testing of elemental composition Microwave decomposition 13.50 +
Arsenic / As ILM75 ICP-OES 19.38 +
Mercury / Hg ILM75 ICP-OES 19.38 +
Lead / Pb ILM75 ICP-OES 11.91 +
Cadmium / Cd ILM75 ICP-OES 11.91 +
Calcium / Ca ILM75 ICP-OES 11.91 +
Magnesium / Mg ILM75 ICP-OES 11.91 +
Zinc / Zn ILM75 ICP-OES 11.91 +
Antimony/Sb ILM75 ICP-OES 19.38 +
Selenium / Se ILM75 ICP-OES 19.38 +
Nickel / Ni ILM75 ICP-OES 11.91 –
Sodium / Na ILM75 ICP-OES 11.91 –
Chromium / Cr ILM75 ICP-OES 11.91 –
Zinc / Zn ILM75 ICP-OES 11.91 –
Copper / Cu ILM75 ICP-OES 11.91 –
Potassium / K ILM75 ICP-OES 19.38 –
Tin /Sn ILM75 ICP-OES 11.91 –
Manganese /Mn ILM75 ICP-OES 11.91 –
Iron / Fe ILM75 ICP-OES 11.91 –
Phosphorus / P ILM75 ICP-OES 11.91 –
Aluminum / Al ILM75 ICP-OES 13.50 –
Microbiological tests
Total number of aerobic mesophilic microorganisms (bacteria, moulds and yeasts) БДС EN ISO 21149, БДС ЕN ISO 16212 13.29 +
Total number of mesophilic aerobes and facultative anaerobes/Total plate count БДС EN ISO 21149 6.75 +
Moulds and yeasts БДС ЕN ISO 16212 7.67 +
Escherichia coli БДС EN ISO 21150 11.04 +
Pseudomonas aeruginosa БДС EN ISO 22717 11.04 +
Staphylococcus aureus БДС EN ISO 22718 11.76 +
Candida albicans БДС EN ISO 18416 9.20 +
Efficiency of a preserving system of a cosmetic product БДС EN ISO 11930 161.06 +

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