Type of testing/characteristics | Testing methods | Price EUR w/o VAT | Accreditation according to БДС EN ISO / IEC 17025 |
---|---|---|---|
Physico- chemical tests | |||
Nitrites | ILM3UV-VIS | 2.68 | + |
Sulphates | ILM4 UV-VIS | 5.39 | + |
Ammonium ion | ILM5 UV-VIS | 5.39 | + |
Aluminium | ILM75 ICP-OES | 11.91 | + |
Iron | ILM75 ICP-OES | 11.91 | + |
Nitrates | ILM8 UV-VIS | 2.68 | + |
Chlorides | ILM9 UV-VIS | 2.71 | + |
Manganese | ILM75 ICP-OES | 11.91 | + |
Electrical conductivity | БДС EN 27888 | 3.37 | + |
рН | БДС 17.1.4.27, БДС 3424т.1 | 2.05 | + |
Colour | БДС 8451 | 2.02 | + |
Smell | БДС 8451 | 2.02 | + |
Taste | БДС 8451 | 2.02 | + |
Arsenic/ As | ILM75 ICP-OES | 19.38 | + |
Mercury/Hg | ILM75 ICP-OES | 19.38 | + |
Nickel/ Ni | ILM75 ICP-OES | 11.91 | + |
Sodium/ Na | ILM75 ICP-OES | 11.91 | + |
Lead/ Pb | ILM75 ICP-OES | 11.91 | + |
Cadmium/ Cd | ILM75 ICP-OES | 11.91 | + |
Calcium/ Ca | ILM75 ICP-OES | 11.91 | + |
Magnesium / Mg | ILM75 ICP-OES | 11.91 | + |
Chromium/ Cr | ILM75 ICP-OES | 11.91 | + |
Zinc/ Zn | ILM75 ICP-OES | 11.91 | + |
Copper/ Cu | ILM75 ICP-OES | 11.91 | + |
Antimony/Sb | ILM75 ICP-OES | 19.38 | – |
Selenium / Se | ILM75 ICP-OES | 19.38 | – |
Tin /Sn | ILM75 ICP-OES | 19.38 | – |
Phosphorus / P | ILM75 ICP-OES | 11.91 | – |
Total hardness | ILM34 UV-VIS | 6.75 | + |
Residual chlorine | ILM23 UV-VIS | 5.39 | + |
Fluorides | ILM32 UV-VIS | 6.75 | + |
Phosphates | ILM12 UV-VIS | 5.39 | + |
Potassium/K | ILM75 ICP-OES | 11.91 | + |
Residual active chlorine (bound + free) | ILM23 UV-VIS | 5.39 | + |
Permanganate oxidizability / Permanganate index | БДС EN ISO 8467 | 13.5 | + |
Turbidity | БДС EN ISO 7027-1 | 3.37 | – |
Residual ozone | ILM 21 UV-VIS | 5.39 | – |
Dissolved oxygen | ILM 21 UV-VIS | 12.99 | – |
Acrylamide | ВЛМ 79LC-MS/MS | 70.3 | – |
Microbiological tests | |||
Total plate count at 22°C | БДС EN ISO 6222 | 4.09 | + |
Total plate count at 37°C | БДС EN ISO 6222, БДС 17335 | 4.09 | + |
Enterococci/ Faecal streptococci | БДС EN ISO 7899-2 | 7.16 | + |
Pseudomonas aeruginosa | БДС EN ISO 16266 | 12.14 | + |
Escherichia coli | БДС EN ISO 9308-1/A1 | 10.23 | + |
Coliforms | БДС EN ISO 9308-1/A1 | 10.23 | + |
Clostridium/ Spore-forming sulphite-reducing anaerobe bacteria | БДС EN 26461-2 | 12.14 | + |
Clostridium perfringens | БДС EN ISO 14189 | 12.14 | + |
Escherichia coli titre | БДС 17335 | 9.61 | + |
Coli titre | БДС 17335 | 9.61 | + |
Staphylococcal titer | БДС 17335 | 9.61 | + |
Enterococcal titer | БДС 17335 | 9.61 | + |
Salmonella spp. | БДС EN ISO 19250 | 19.43 | – |